June 6, 2012 Truck Stop Menu

Carnival Cravings

  • Mini donuts: cinnamon sugar; caramel and chocolate sauces; danish icing; peanut butter and chocolate sauces with whipped cream
  • Pretzels: plain; butter and salt; garlic butter, soft garlic cheese and parmesan; stuffed with cheddar and coated with butter, sour cream, bacon bits and green onion
  • Fudge from Phil’s Fudge Factory
  • Cotton Candy
  • Ice Cream Novelties
  • Phil’s Fresh Squeezed Lemonade

Fat Franks

  • Greek Dog: Feta cheese/tzatziki/calamata olives/red onions/
  • Hot Dogs
  • Smokies
  • Bratwurst

Nomad

  • Crack ‘n’ Cheese- house mac, featuring sylvan star farm cheese with pork cracklings
  • Biscuits and House-made sausage gravy with wilted kale

Smokehouse BBQ

  • Smoked BBQ Pulled Pork – with cajun coleslaw and chipotle raspberry barbecue sauce
  • Smoked Beef Brisket Sandwich
  • Bacon Bomb – with coleslaw, caramalized onions and barbecue sauce
  • Smoked Turkey Gumbo on Dirty Rice

September 8, 2012 What the Truck?! @ Churchill Square Menu

Join us on Saturday, September 8, 2012 from 5-9pm in Churchill Square for our biggest What the Truck?! ever!

We will have a dozen vendors total, and three of them are new to our festival: Bully Food Truck, Little Village Food Truck and Yellowbird Cafe Truck. We’re so happy to have them on board!

Here’s the lineup and menu (please note menus are subject to change):

The Act

  • Chili con carne
  • Creole shrimp sandwich
  • Homemade rosemary sweet potato fries
  • Barley Salad

Battista’s Calzones

  • Chicken Cacciatore calzone
  • Vegetariano calzone (vegetarian)
  • Nutella tiramisu

Bully Food Truck

  • Buttermilk and fresh basil marinated grilled salmon – served on a bed of fresh greens and seasonal tomato vinaigrette
  • Whiskey and pecan grilled pork – served with cornbread stuffing and whiskey maple sauce
  • Chicken X – fresh chicken breast stuffed with garlic, dill cream cheese, shrimp, wrapped with turkey bacon topped with hollandaise sauce and served on mixed grain rice
  • Mini stuffed peanut butter cookie cupcake with French chocolate

Carnival Cravings

  • Mini donuts – cinnamon sugar; caramel and chocolate sauces; danish icing; peanut butter and chocolate sauces with whipped cream; peanut butter and jam; banana cream pie
  • Pretzels – plain; butter and salt; garlic butter, soft garlic cheese and parmesan; stuffed with cheddar and coated with butter, sour cream, bacon bits and green onion
  • Fudge from Phil’s Fudge Factory
  • Cotton Candy
  • Ice Cream Novelties
  • Phil’s Lemonade Bombs

Eva Sweet

  • Vanilla Liege waffles
  • Vanilla Liege waffle with whipped cream, fruit or sauce (toppings include fresh strawberries, fresh blueberries, peaches, whipping cream, maple syrup, chocolate and caramel)

Filistix

  • Chicken Kare Kare – roasted chicken, eggplant and green beans served in a rich peanut sauce
  • Ginataan Gulay – kabocha squash, okra, eggplant and green beans served in a coconut ginger sauce

The Lingnan

  • Veggie spring rolls (vegetarian)
  • Singapore noodles (gluten free and vegetarian)
  • Spicy Szechuan chicken
  • Dry Spicy Chicken
  • Siu Mai (shrimp and pork dumplings)

Little Village Food Truck

  • Lil’ lambwich
  • Kefteddy burger
  • Slow roasted lamb and potatoes
  • Little Village potatoes
  • Shrimp and scallop ceviche

Molly’s Eats

  • Pork Cassoulet – hearty bean & rice cassoulet topped w/pork belly, Irvings Farm Fresh pork sausage & slow roasted pork shoulder (gluten-free)
  • Deep Fried Wontons – shrimp & ground pork filled wontons, served with Molly’s house sauce
  • Thai Green Mango & Papaya Salad Thai chili spiced w/dried shrimp, toasted pumpkin seeds & cilantro (gluten-free, dairy-free)
  • White Chocolate Lemon Cookies – lemon cookies filled w/Callebaut white chocolate chunks
  • Chocolate Chocolate Chip Cookies – chocolate cookie filled w/milk chocolate chips (gluten-free)

Nomad

  •  Smoked Beef & Dumplings – natural beef slow smoked until tender with hand-made Austrian style dumplings
  • Crack ‘n Cheese – house made mac featuring local cheese with pork cracklings

Smokehouse BBQ

  • Smoked turkey gumbo on dirty rice
  • Smoked BBQ St. Louis ribs and rice

Yellowbird Cafe Truck

  • Cioppino – seafood tomato soup
  • Pesto Rosso Sandwich – with prosciutto, turkey ham, arugula, sundried tomato pesto and Parmesan cheese
  • Basil Chicken Sandwich – with homemade chicken salad, avocado, lettuce and basil pesto
  • Yellowbird Grand Slam Nachos – with homemade chili, tomato, red onion, salsa, sour cream, nacho cheese and jalapeno

Make sure you come hungry! See you on the Square!

June 6, 2012 Truck Stop

You read that right – due to popular demand, we are announcing an additional Truck Stop date!

What: Truck Stop
Where: McIntyre Park, 8303 104 Street
When: June 6, 2012
Time: 5-8 p.m.

The night of the week has changed to Wednesday, but expect the same great street eats. We have also shortened the event run time to 8pm.

On June 6, the participating vendors are as follows:

We’ll be posting menus up on Monday, so check back then to see what you can look forward to this week!

Also keep in mind that our first What the Truck?! extravaganza is taking place on Saturday, June 9. We will also be announcing other event dates soon.

May 3, 2012 Truck Stop Menu

Drift

  • Pork Belly Sandwich
  • Flank Steak Skewer with Esquites
  • Falafel Sandwich
  • Fresh Cut Fries with House Made Ketchup

Eva Sweet

  • Liege Waffles

Fat Franks

  • Hot Dogs
  • Smokies
  • Bratwurst

Molly’s Eats

  • Oysters Rockefeller Soup (gluten free)
  • Temari California Rolls (gluten free)
  • Huevos Rancheros con Carnitas (gluten free)
  • Signature Fries Duo (gluten free)
  • Triple Chocolate Sandwich Cookies
  • Specialty Coffees

What the Truck?! at Victoria Promenade – Friday, August 3, 2012

We’re very excited for our next big event taking place this Friday evening in Oliver along the beautiful Victoria Promenade! Below you’ll find all of the important details. Please pass this along to your friends, and we’ll see you there!

Victoria Promenade

Date, Time, Location

The event takes place this Friday, August 3, 2012 from 5pm to 9pm. The location is Victoria Promenade, which is technically 100 Avenue. We’ll be located between 121 Street and 119 Street, which gives us a fantastic view of the river valley.

Here’s a map to help you find us:

There is limited street parking in the area, so plan ahead. We’re just a block south of Jasper Avenue though, so there’s lots of bus routes that go by.

Lineup & Menu

We’ve got full menu information online here, so you can plan what you want to try ahead of time. The lineup includes: The Act, Battista’s Calzones, Carnival Cravings, Drift, Eva Sweet, Filistix, The Lingnan, Molly’s Eats, Nomad, and Smokehouse BBQ.

Partners & Sponsors

We couldn’t have done this event without the enthusiastic support of the Oliver Community League, so big thanks to them! They’re hosting a Community Social following What the Truck?! at the Oliver Community Hall. You can find all the details here.

We’re very excited to once again have the Urban Monks DJs providing some beats for us during the event! Make sure you stop by and say hi to Thomas and Marc!

At our last event in conjunction with Al Fresco, we had Tri-Line Disposal sponsor us by providing toter bins for waste. We’re very lucky to have them back as a sponsor again this time! Leaving the area as clean or cleaner than when we found it is very important to us, and it becomes a much easier job with Tri-Line’s help.

Spread the word!

Come hungry on Friday and be sure to tell your family, friends, and colleagues too! We have ten trucks this time – let’s show them how much Edmonton loves mobile food! Our Facebook event is here.

We had some exciting news this week with the announcement that Eat St. is coming to town, and we’ll have some other announcements on Friday too. Don’t miss it!

Announcing: What the Truck?! at Al Fresco

We’re excited to officially announce that our first What the Truck?! event of the year will take place on Saturday, June 9 from 5-11pm in conjunction with 4th Street Promenade’s annual Al Fresco block party.

This will be the largest What the Truck?! we’ve ever organized, with ten of Edmonton’s premier food trucks ready to show the city why street cuisine is here to stay:

Best of all – the trucks will all be donating a portion of the evening’s proceeds to Zebra Child Protection Centre, Al Fresco’s charity of choice this year.

Al Fresco takes place primarily on 104 Street from Jasper Avenue to 102 Avenue. What the Truck?! will be located on 104 Street just north of 102 Avenue. It’s going to be a really exciting day, with the DECL Pancake Breakfast, City Market, and Pride Parade all happening before Al Fresco and What the Truck?! get started.

We are planning to post menus up on Tuesday, so check back for further details! We hope to see you on 104 Street on June 9 – please join our Facebook event and share with your friends!

Announcing: Truck Stops in Old Strathcona!

The weather’s warming up, and you know what that means: ‘tis the season for food trucks!

We’re gearing up for our first big What the Truck?! event in June, but leading up to that, we wanted to offer some other opportunities to get your street food fix!

So we are happy to announce a series of Truck Stops, our mini food truck festivals, which will take place in Old Strathcona. Every Thursday from 5-9 p.m. in May, you’ll be guaranteed great eats at McIntyre Park, where four trucks will be serving up dishes both savoury and sweet.

What: Truck Stop
Where: McIntyre Park, 8303 104 Street
When: May 3, 10, 17, 24, and 31, 2012
Time: 5-9 p.m.

The vendors will change from week to week, so be sure to swing by on different days to sample all of your favourite trucks. On deck this Thursday, May 3: Drift, Eva Sweet, Fat Franks and Molly’s Eats. Check back tomorrow for menu details.

A special thanks to the Old Strathcona Business Association for their sponsorship of these events.

Hope to see you there!